Twisting Olive Bonsai tree with Silvery-Green Leaves & Olive Fruits

Elegant Olive Bonsai Tree for Sale in Green Fluted Bonsai Pot

Admire this 8-year-old Olive bonsai, displaying a beautifully shaped trunk and a delicate twiggy branch structure. With its rich, dark silvery-green leaves, this fruiting and flowering bonsai boasts a lush canopy that adds sophistication to any space. Potted in a stylish green fluted ceramic pot. An ideal gift for anyone as it is easy to care for, making it perfect for beginners. This particular bonsai has been individually photographed to help you make the best choice. Its trunk exhibits lovely movement, twisting and turning gracefully while maintaining a lush canopy. This elegant bonsai makes for a thoughtful eco-friendly gift for nature lovers or friends who appreciate sustainable options.

At Bonsai Direct, we prioritise your satisfaction and convenience. We offer FREE next working day delivery, ensuring your Olive bonsai arrives promptly and in pristine condition. You can also select your preferred delivery date, allowing you to surprise your loved ones at just the right moment.

Additionally, you can personalise your bonsai when giving it as a gift. We provide wrapping and customisation options once the Olive bonsai is added to your basket. Enhance your gift-giving experience by including a heartfelt message, making it a truly unique and cherished present.

Don’t miss the chance to own this captivating Olive bonsai. Its unique features, symbolic meaning, and ease of care make it an exceptional gift for any occasion. Experience the beauty of nature intertwined with art, and make someone’s day unforgettable. Order now and embark on a journey of tranquility with this stunning Olive Bonsai.

Main Attributes of an Olive Tree (Olea europaea)

Appearance

• Trunk: The olive tree features a gnarled, twisted trunk with a graceful taper and naturally abundant branching. As it matures, the trunk becomes more characterful, enhancing its aesthetic appeal.
• Branches: Strong and sturdy, the branches spread out elegantly, contributing to the tree’s overall sense of maturity and balance.
• Leaves: Olive leaves are small, elongated, and exhibit a distinctive silvery-green hue. These evergreen leaves are smooth-edged and dense, providing vibrant foliage year-round.
• Fruits: Olive trees produce small, oval-shaped fruits that transition from green to black as they ripen. These ornamental fruits are not only attractive but also harvested for their oil.

Growth and Habitat off the Olive Bonsai Tree

• Native Range: Native to the Mediterranean region, olive trees can also be found in parts of Africa, North and South America, and as far east as China.
• Size: Outdoors, Olive trees can reach heights of 15 to 30 feet, but as bonsai, they are pruned and shaped to maintain a smaller, manageable size.
• Lifespan: Known for their longevity, olive trees can live for several centuries, with some ancient specimens believed to be over a thousand years old.

Symbolism

• Peace and Friendship: The olive branch is universally recognised as a symbol of peace and friendship, a tradition that dates back to ancient times.
• Harmony and Hope: The resilience and enduring nature of the olive tree also symbolise harmony and hope, making it a cherished plant in many cultures.

Care Requirements

• Light: Olive trees thrive in bright, sunny locations and require plenty of sunlight to maintain their health and vigor.
• Watering: While they prefer drier soil conditions, it’s essential to keep the soil slightly damp without waterlogging. Allow the top layer of soil to dry out between waterings.
• Temperature: Olive trees can tolerate a range of temperatures but should be protected from severe frosts. They can be grown indoors in cooler climates and moved outdoors during warmer months.
• Feeding: Regular feeding with a balanced bonsai fertiliser during the growing season promotes healthy growth and fruit production.
• Pruning: Regular pruning is crucial for maintaining the tree’s shape and encouraging new growth. Prune after the fruiting season to remove dead or overly long branches.